ERYTHRITOL - 250 g

What is НS Lаbѕ ERYTHRITOL ?

• Erythritol is a type of carbohydrate called sugar alcohol or polyol.
• Erythritol is different from other sugar alcohols because it contains zero calories.
• Erythritol occurs naturally in a variety of foods and some fermented foods and beverages such as beer, cheese, cake, soy, cocoa and wine.
• Erythritol is also produced commercially using fermentation.
• Erythritol does not affect blood sugar or insulin secretion and contributes to oral health.
• Erythritol is a naturally abundant sweetener that is becoming increasingly important, especially in the food industry.

It is widely used as a sweetener in foods, candy or bakery products.

How can ERYTHRITOL be used?

NS Lаbѕ ERYTHRITOL hаѕ several potential health benefits, including:

Erythritol has benefits as a sugar substitute. However, many of the studies describing these benefits are older, like newer studies contradict their findings.

People with diabetes regulate their condition by following a low-sugar diet.

Alternative sweeteners such as erythritol can facilitate this by replacing sugar without sacrificing sweetness.

WARNING!

• Keep out of reach of children!
• Consult your doctor if you are taking medications or have a medical condition.